My mom used to make this recipe weekly because we always loved it so much! It’s also cheap, easy, and delicious to make! All you have to do is combine ingredients and bake! SO EASY! Another cool thing about this dish is that I have seen so many versions of it! I have seen it with chicken, different cheeses, with and without spinach! It is all delicious though! Feel free to change it up and make it your own! For a little punch of flavor you can always add a little parmesan cheese!
Equipment for this recipe:
- Baking Dish
- Large Pot
- Large frying pan
- Spoon
Ingredients for this recipe:
- Jumbo Pasta Shells
- Marinara Sauce
- Ground Italian Sausage
- Frozen Chopped Spinach
- Heavy Cream
- Mozzarella Cheese
- Parmesan Cheese
- Ricotta Cheese
- Onion Powder
- Salt
- Pepper
- Egg
Ideas for side dishes or things to go with your stuffed shells:
Ceasar Salad
Garlic Bread
Shallot and Bacon Brussel Sprouts
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